You might have heard the term cloud kitchen, ghost kitchen, shadow kitchen or even dark kitchen but you don’t understand what it means. At kEATchen, the cloud kitchen space that we provide for street food operators in Malaysia is basically a food preparation space with tech integrations for delivery-only food business.
Traditionally, street food operators in Malaysia were able to serve their golden taste to Malaysians even without having any digital food business. Nowadays, it’s almost impossible for street food operator to runs food and beverages business without adapting the cloud kitchen concept and online food delivery service.
As foodies, kEATchen are responsible in preserving our local street food legends by welcoming them into cloud kitchen concept and helping them to grow in the online food delivery service.
kEATchen believed that it is very crucial for us to provide full support for our partners in helping them grow their business.
At kEATchen, we curated a robust business model of our cloud kitchen solution that benefits our street food partners to help the expand their business and become a successful virtual kitchen brand.
We take care of your customers for you while you focus on what you do best— making the good food!
Start a brick-and-mortar restaurant with low risk of operation cost with high growth on geographical expansion.
Robust technology for order aggregation with delivery platform partners to seamlessly fulfill delivery orders.
We collaborate and partner with major food delivery platforms to ensure you have maximum market penetration.
Designed to be delivery centric at less than 120 square feet.
We provide cleaning, building management, pest control and technical support so you focus on your business.
Let’s talk to us now to book a tour at the best cloud kitchen in Malaysia!